BEST RYE MALT
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Product detailed description
BEST Rye Malt is a rye malt.
It gives beer a velvety soft, full mouthfeel, a distinctive complexity and an aroma recalling bread crumb. Because rye has no husks and a higher share of gums, it is best kept below 50% of the grist — lautering problems can occur above that.
For rye beers, Rye IPA and multi-grain and top-fermented beers.
Additional parameters
| Category: | Malt |
|---|---|
| EBC colour: | 5–10 |
| Extract: | min. 84,9 % |
| Type: | Other grains |
| Moisture: | max. 5 % |
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