Crisp Extra Pale Maris Otter Malt
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Product detailed description
Crisp Extra Pale Maris Otter is a paler version of the English Maris Otter malt, grown and malted in Norfolk.
It offers the typical biscuity maltiness of Maris Otter in a cleaner, paler form: hops and yeast get more room.
Makes up to 100% of the grist. For Blonde, Pale Ale, pale European styles and fuller Lagers.
Additional parameters
| Category: | Malt |
|---|---|
| EBC colour: | 2,8–3,9 |
| Extract: | min. 80,6 % |
| Type: | Base |
| Moisture: | max. 4,5 % |
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