Hop extracts and specialties

Dynaboost: a liquid CO2 extract of Simcoe hops for the whirlpool: 1 kg replaces up to 10 kg of T-90 pellets.

A blend of Cryo hops built for maximum fruit aroma in the finished beer: peach, grapefruit, mango and pineapple. Made for dry-hopped NEIPA.

Amplifire Nelson Sauvin hop oil: the variety’s aroma in liquid form for dry hopping and hop water, dosage 3–15 ml/hl.

Amplifire Riwaka hop oil: the variety’s aroma in liquid form for dry hopping and hop water, dosage 3–15 ml/hl.

Dynaboost: a liquid CO2 extract of Citra hops for the whirlpool: 1 kg replaces up to 10 kg of T-90 pellets.

A liquid CO2 extract of Centennial hops enriched with hop oils: more intense aroma and a higher beer yield.

Amplifire Motueka hop oil: the variety’s aroma in liquid form for dry hopping and hop water, dosage 3–15 ml/hl.

An American hop blend combining seven “C” varieties and experimental hops: bold fruity citrus with spicy, earthy undertones. A fitting companion for American-style Pale Ale and...

Amplifire Pacifica hop oil: the variety’s aroma in liquid form for dry hopping and hop water, dosage 3–15 ml/hl.

Amplifire NZ Rhapzody hop oil: the variety’s aroma in liquid form for dry hopping and hop water, dosage 3–15 ml/hl.

An American blend of Ahtanum, El Dorado, HBC 638 and Idaho 7: berries and orange with stone fruit over a herbal background. For Pale Ale and IPA with a fruity profile.

Amplifire CIP 076 hop oil: the variety’s aroma in liquid form for dry hopping and hop water, dosage 3–15 ml/hl.

Amplifire Rakau hop oil: the variety’s aroma in liquid form for dry hopping and hop water, dosage 3–15 ml/hl.

Dynaboost: a liquid CO2 extract of Mosaic hops for the whirlpool: 1 kg replaces up to 10 kg of T-90 pellets.

A hop blend with an exotic, tropical-fruit character.

A blend of Simcoe, Citra and Mosaic Cryo hops with New Zealand Phantasm powder: packed with thiol precursors for intensely tropical NEIPA.

Sabro hop CO2 extract enriched with essential oils, standardised at 20 % oil. Liquid, for whirlpool dosing. 1 kg bottle.

A liquid CO2 extract of Sabro hops enriched with hop oils: more intense aroma and a higher beer yield.

An American blend of three Pacific Northwest varieties with a broad palette of fruit: pineapple, passion fruit and mango with lime, orange and juicy apricot. Ideal for juicy IPA...

The polyphenol fraction of Citra hops: aroma with mild bitterness, for the boil and late additions.