Slad substituce
| Sladovna Bestmaltz | sypání (%) | Sladovna Weyermann | sypání (%) |
| BEST Heidelberg (2,0-2,9 EBC) | 100 | Extra Pale Premium Pilsner Malt (2-2,5 EBC) | 100 |
| BEST Pilsen Malt (3,0-4,9 EBC) | 100 | Pilsner Malt (2,5-4,5 EBC) | 100 |
| BEST Pilsen Malt (3,0-4,9 EBC) | 100 | nothing comparable | |
| BEST Pale Ale (5-7 EBC) | 100 | Pale Ale Malt (5,5-7,5 EBC) | 100 |
| BEST Vienna (8-10 EBC) | 100 | Vienna Malt (6-9 EBC) | 100 |
| BEST Munich (11-20 EBC) | 100 | Munich Malt I (12-18 EBC) | 100 |
| BEST Munich Dark (21-35 EBC) | 100 | Munich Malt II (20-25 EBC) | 100 |
| BEST Melanoidin Light (40-60 EBC) | 70 | Abbey Malt (40-50 EBC) | 50 |
| BEST Melanoidin (61-80 EBC) | 50 | Melanoidin Malt (60-80 EBC) | 20 |
| BEST Caramel Pils (3-7 EBC) | 50 | CARAPILS (2,5-6,5 EBC) Bei CaraPils® und CaraFoam® handelt es sich | 40 |
| BEST Caramel Hell (20-40 EBC) | 50 | CARALHELL (20-30 EBC) | 30 |
| BEST Caramel Hell (20-40 EBC) | 50 | CARABELGE (30-35 EBC) | 30 |
| BEST Caramel Aromatic (41-60 EBC) | 50 | CARARED (40-60 EBC) | 25 |
| BEST Caramel Aromatic (41-60 EBC) | 50 | Abbey Malt (40-50 EBC) | 50 |
| BEST Biscuit (45-55 EBC) | 20 | nothing comparable | |
| BEST Caramel Amber (61-80 EBC) | 50 | CARAAMBER (60-80 EBC) | 20 |
| BEST Caramel Munich I (81-100 EBC) | 50 | CARAMUNICH I (80-100 EBC) | 5-10 |
| BEST Caramel Munich II (110-130 EBC) | 50 | CARAMUNICH II (110-130 EBC) | 5-10 |
| BEST Caramel Munich III (131-200 EBC) | 40 | CARAMUNICH III (140-160 EBC) | 1-5 |
| BEST Caramel Munich III (131-200 EBC) | 40 | CARABOHEMIAN (170-220 EBC) | 15 |
| BEST Red X® (28-32 EBC) For beers with light red colour. We recommend BEST Red X® (on base of 12,5 % wort) |
100 | nothing comparable | |
| BEST Special X® (300-400 EBC) | 20 | Special W (280-320 EBC) | 15 |
| BEST Special X® (300-400 EBC) | 20 | CARAROMA (350-450 EBC) | 15 |
| BEST Chocolate (800-1.000 EBC) | 10 | CARAFA I (800-1000 EBC) | 1-5 |
| BEST Black Malt (1.100-1.200 EBC) | 5 | CARAFA II (1100-1200 EBC) | 1-5 |
| BEST Black Malt eXtra (1.300-1.400 EBC) | 5 | CARAFA III (1300-1500 EBC) | 1-5 |
| BEST Heidelberg Wheat Malt (2,5-3,5 EBC) | 60 | nothing comparable | |
| BEST Wheat Malt (3,6-6 EBC) | 60 | Pale Wheat Malt hell (3-5 EBC) | 80 |
| BEST Wheat Malt Dark (16-20 EBC) | 60 | Dark Wheat Malt (15-20 EBC) | 50 |
| BEST Spelt Malt (3,5-6 EBC) | 60 | Spelt Malt (3-7 EBC) | 60 |
| BEST Chit Malt (2-3 EBC) | 15 | nothing comparable | |
| BEST Acidulated Malt (3-8 EBC) | 5 | Acidulated Malt (3-6 EBC) | 1-5 |
| BEST Smoked (3-8 EBC) | 100 | Beech Smoked Barley Malt (4-8 EBC) | 100 |
| BEST Peated (3-8 EBC) / 40-50ppm | 100 | nothing comparable | |
| BEST Peated Light (3-8 EBC) /10ppm New! | 100 | nothing comparable | |
| BEST Peated Medium (3-8 EBC) /20ppm New! | 100 | nothing comparable | |
| BEST Whisky Malt (3-4,9) New! | 100 | nothing comparable | |
| BEST Roasted Barley (1.200-1.400 EBC) New! | 5 | Roasted barley (1000-1300 EBC) | 5 |
| BEST Organic Pilsen (3-4,9 EBC) | 100 | Certified organic Pilsener Malt (2,5-3,5 EBC) | 100 |
| BEST Organic Pale Ale | 100 | Organic Pale Ale Malt (5,5-7,5 EBC) | 100 |
| BEST Organic Vienna | 100 | Organic Vienna Malt (6-9 EBC) | 100 |
| BEST Organic Munich | 100 | Certified organic Munich Malt I (12-18 EBC) | |
| BEST Organic Munich Dark | 100 | Certified Organic Munich Malt II (20-25 EBC) | 100 |
| BEST Organic Caramel Pils | 50 | Organic CARAPILS (2,5-6,5 EBC) | 40 |
| BEST Organic Caramel Hell | 50 | Organic CARALHELL (20-30 EBC) | 30 |
| BEST Organic Caramel Munich II | 50/50/40 | Organic CARAMUNICH II (110-130 EBC) | 5-10 |
| BEST Organic Acidulated Malt | 5 | Organic Acidulated Malt (3-6 EBC) | 1-5 |
| BEST Organic Wheat Malt | 60 | Organic Pale Wheat Malt hell (3-5 EBC) | 80 |
| BEST Caramel Wheat (100-120 EBC) | 40 | CARAWHEAT (110-140 EBC) | 15 |
| BEST Rye Malt (6 EBC) | 30 | Pale Rye Malt (4-10 EBC) | 60 |
| BEST Oat Malt (2,5-4 EBC) | 15 | ||
| BEST Emmer Malt | 40 | ||
| BEST Einkornmalt | 40 | ||
| BEST Buckwheatmalt | 40 | ||
| BEST Pilsen Malt (3,0-4,9 EBC) | 100 | Bohemian Pilsener Malt (3-4 EBC) | 100 |
| BEST Pilsen Malt (3,0-4,9 EBC) (not floormalted) | 100 | Floor Malted Bohemian Pilsener Malt (3-5 EBC) | 100 |
| BEST Munich (11-20 EBC) (not floormalted) | 100 | Floor Malted Bohemian Dark Malt (12-20 EBC) | 100 |
| BEST Wheat Malt (3,6-6 EBC) (not floormalted) | 60 | Floor Malted Bohemian Wheat Malt (3-5,5 EBC) | 70 |
| BEST German Tradition (3-4,9EBC) | 100 | Barke Pilsner Malt | 100 |
| BEST Vienna (8-10 EBC) | 100 | Barke Vienna Malt | 100 |
| BEST Munich (11-20 EBC) | 100 | Barke Munich Malt | 100 |
| Cara Bohemian (64-83 EBC) | 15 | ||
| BEST Chocolate (800-1.000 EBC) (not dehusked but similar) | 10 | CARAFA SPECIAL I (800-1000 EBC) dehusked | 1-5 |
| BEST Black Malt (1.100-1.200 EBC) (not dehusked but similar) | 5 | CARAFA SPECIAL II (1100-1200 EBC) dehusked | 1-5 |
| BEST Black Malt eXtra (1.300-1.400 EBC) (not dehusked but | 5 | CARAFA SPECIAL III (1300-1500 EBC) dehusked | 1-5 |
| Chocolate Wheat Malt (900-1200 EBC) | 1-5 | ||
| Diastatic Wheat Malt (3-5 EBC) | 50 | ||
| Roasted Wheat (900-1200 EBC) | 1-5 | ||
| Roasted Rye (500-800 EBC) | 5 | ||
| Chocolate Rye Malt (500-800 EBC) | 1-5 | ||
| Chocolate Spelt Malt (450-650 EBC) | 5 | ||
| Caramel Rye Malt (150-200 EBC) | 15 | ||
| Chocolate Rye Malt (500-800 EBC) | 1-5 | ||
| no comparable malt;use BEST Smoked | 100 | Oak Smoked Wheat Malt (4-6 EBC) | 80 |
| no comparable malt;use BEST Pilsen Malt | 100 | Diastatic Barley Malt (2,5-4 EBC) | 50 |