LalBrew Pomona™ Yeast

It is a hybrid yeast selected for flavor and fermentation performance in hoppy beers. LalBrew Pomona™ yeast, named after the goddess of fruit trees, creates a unique and juicy flavor profile with notes of peaches, citrus, and tropical fruit. This is a fruity, stress-tolerant, and robust strain that enhances biotransformation and haze for modern IPA styles.

Beer styles: American Amber Ale, American Barleywine, American Brown Ale, American IPA, American Pale Ale, American Wheat, Berliner Weiss, Blonde Ale, Cream Ale, Dry Stout, Gose, Imperial IPA, Kettle Sours, New England IPA, New England Pale Ale, Robust Porter, Russian Imperial Stout, Session IPA.