BEST CHOCOLATE Malt
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Product detailed description
BEST Chocolate is a chocolate malt from barley of the finest brewing quality, roasted by an especially gentle process that keeps the content of bitter roast compounds low.
It gives beer a dark to black colour and gentle roasted, coffee-like notes without pronounced astringency; the foam stays pale.
Dosed at up to 10% of the grist. For Porter, Stout, Schwarzbier, Bock, Alt and Brown Ale: dark styles with a gentle roasted character.
Additional parameters
| Category: | Roasted malt |
|---|---|
| EBC colour: | 800–1000 |
| Extract: | min. 75 % |
| Type: | Roasted |
| Moisture: | max. 4,5 % |
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